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Smokehouse Pork Belly
Our Pork Belly is hickory smoked and sliced extra thick, for a more tender style of bacon. Then we layer it with smoked cheddar, BBQ sauce and crispy onions.
Go Eat Lunch
The best Arby's lunch money can buy.
10AM - 2PM
- ROAST BEEF CLASSICMore InfoThis is the sandwich that put roast beef on the map. Our classic roast beef is thinly sliced and piled on a toasted sesame seed bun. Try it with our delicious Arby's Sauce®, or for an extra kick go with the zesty Horsey Sauce®.
- TURKEY & SWISSMore InfoOven-roasted turkey, ripe tomatoes, lettuce, thinly sliced red onions, Swiss cheese, mayo and spicy brown honey mustard. Together they make the Roast Turkey & Swiss sandwich, the sandwich roast turkey was made to go on.
- SMOKEHOUSE BRISKETMore InfoWe set out to make a sandwich with layers of smoky flavor, and this is the result. Our brisket is smoked for at least 13 hours in a pit smoker in Texas. We top that delicious smoked beef with smoked gouda, crispy onions, mayo and BBQ sauce and serve it all on an artisan-style roll.
- SMOKEHOUSE PORK BELLYMore Info
Grab a Snack
Basically a second lunch.
2PM - 5PM
- BUFFALO CHICKEN SLIDERMore InfoA crispy chicken tender dipped in spicy buffalo sauce and topped with Parmesan Peppercorn Ranch. For when you want to step things up, but just a little bit, because it’s a slider.
- SMALL CURLY FRIESMore InfoPotatoes. The meats of the field. Sliced up curly and fried to perfection. Snack-size curly fries are delicious on their own and even better with one of our famous sauces.
- ULTIMATE CHOCOLATE SHAKEMore InfoThe indulgent Ultimate Chocolate Shake is made with real, premium Ghirardelli chocolate and drizzled with even more real, premium Ghirardelli chocolate. What we’re saying is Arby’s keeps it real. And premium.
- ROAST BEEF ’N CHEESE SLIDERMore InfoThe thinly sliced roast beef and melted cheese you love on a slider-sized bun, for when you want a mini-me of the classic.
Just like eating dinner at home, but with strangers.
5PM - 10PM
- HALF POUND FRENCH DIP N SWISSMore InfoThis is the biggest Half Pound French Dip & Swiss Arby’s has on the menu, featuring a half pound of our signature tender roast beef. And a fun side of au jus for maximum Frenchness.
- ROAST BEEF GYROMore InfoNothing says “I am an adventurous eater and interesting person” like eating a gyro at Arby’s. Our classic thinly sliced roast beef is topped with lettuce, onions and tomatoes, cool creamy tzatziki sauce, and authentic Greek seasonings all hugged by a warm pita.
- LARGE MOZZ STICKSMore InfoStretchy, cheesy, melty mozzarella that's battered and fried. Served with a marinara sauce for dipping.
- SMOKE MOUNTAINMore InfoThis is the smokiest sandwich we’ve ever made. 13-hour Smoked brisket, pit-smoked ham, and smoked pork belly topped with smoked cheddar and smoky BBQ sauce. Finally, we top it all off with non- smoked crispy onions and smokeless bun. Because everything in moderation.
- ROAST BEEF GYROMore Info
- TURKEY GYROMore InfoOur Turkey Gyro is crafted with our classic thinly sliced roast turkey, lettuce, onions and tomatoes, cool tzatziki sauce and traditional gyro seasonings on our soft pita. You might have to eat lunch at work, but your mouth can go all the way to Greece.
- SMOKEHOUSE BRISKETMore InfoWe set out to make a sandwich with layers of smoky flavor, and this is the result. We smoke our brisket for at least 13 hours in a pit smoker in Texas. We top that with smoked gouda, crispy onions, mayo and BBQ sauce and serve it all on an artisan-style roll.
- LOADED ITALIANMore InfoYou might want to sit down. This could take a while. We took the best of the Italian meats – pit-smoked ham, salami, and pepperoni, sliced them up thin, then stacked them higher than feasibly possible with melted Provolone cheese.
About Arby's, TorringtonArbys.com
Arby's Torrington is a quick-service restaurant serving quality meats on handcrafted sandwiches. We call the transformation from a cut meat to a delicious sandwich "Meatcraft", and our dedication to Meatcraft informs every decision we make. From the sandwiches we serve to our curly fries, shakes and sides, everything we do is in service to the meats. It's why we get to work every morning hours before we open our doors. Good food takes time to prepare, and we're happy to put in the time to make your meal great. Visit the Torrington Arby's today.
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